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- Frozen lochs – what lies beneath? January 22, 2021
- Soilleireachadh ‘dubhair’ air mapaichean / Shedding light on toponymic ‘darkness’ January 21, 2021
- YCW2020 A Day in the Life – Freshwater and Wetlands Advice Manager Iain Sime December 18, 2020
- Cairt-làir – lus beag le cliù mòr / Tormentil – little plant with a big reputation December 11, 2020
- Scotland’s Giant Mozzies December 7, 2020
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Tag Archives: foraging
Foraging Fortnight – a celebration of Scotland’s wild food
Elderberries, brambles, crab apples, hazelnuts and chanterelles are just some of the delicious wild finds of early autumn. The first Foraging Fortnight, supported mainly by EU LEADER funding, coincides with this season of abundance – it runs from 31st August … Continue reading
Posted in Festival, foraging, Fungi, mushrooms, Outdoor learning, plants, Rowan, SNH, Uncategorized, wild flowers, woodlands
Tagged f ungi, food, foraging, Foraging Fortnight, local food, Scotland's Natural Larder, Scottish Natural Heritage, Scottish Wild Food Festival, seaweed, SNH, walks and talks, wild food
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In search of morels
Morels are somewhat of a holy grail for fungi enthusiasts and foraging chefs. Fruits of the Morchella genus are nutritious, delicious (so we’re told) and incredibly hard to find, making them one of the most desired mushrooms in the world. … Continue reading
Posted in biodiversity, Biography, citizen science, foraging, Fungi, morels, mushrooms, Uncategorized, woodlands
Tagged Dick Peebles, foraging, Fungi, Morchella elata, morels, mushrooms, SNH, writing
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Iùl Gàidhlig do Luchd-rùrachd / Gaelic Foraging Guide
Mar thoradh air an taic airson na ceanglaichean eadar a’ Ghàidhlig agus àrainneachd na h-Alba a dhaingneachadh, tha Dualchas Nàdair na h-Alba, le taic bho Bhòrd na Gàidhlig, air leabhran-iùil Gàidhlig air rùrachd a chruthachadh; thathar a’ smaoineachadh gur e … Continue reading
Sàr-rùrachd ann an Dùn Stafhainis – Gourmet foraging in Dunstaffnage
Cuir sàr-eòlaiche rùrachd ri oide àrainneachd Gàidhealach agus tha cuirm biadh fiadhain air leth ann. Take a foraging expert and add a Gaelic environmental educator to create the perfect recipe for a day out discovering wild food. Read the full … Continue reading
Fungi forays: a safe way to enjoy nature’s larder
September is a great month for fungi foragers. If you were out walking through woodlands at the weekend you might have noticed an array of different types of fungi along the way. However, to take advantage of this free and … Continue reading