Category Archives: foraging

Nature’s Bounty in a Brùchd

Posted on November 23, 2022 by NatureScot

Piles of seaweed thrown up by winter storms can add new elements to the forager’s basket Continue reading →

Posted in autumn, beach, beaches, biodiversity, coastal, Folklore, foraging, Gaelic, History, Marine, NatureScot, sea life, Uncategorized, winter | Tagged , , , , , | Leave a comment

Mathas na Mara à Brùchdan

Posted on November 23, 2022 by NatureScot

Faodaidh brùchdan a’ gheamhraidh air a’ chladach feamainn bhlasta a chur ri daithead an rùrachair Continue reading →

Posted in autumn, beach, beaches, biodiversity, coastal, Folklore, foraging, Gaelic, History, Marine, NatureScot, sea life, Uncategorized, winter | Tagged , , , , , , | Leave a comment

The Business of Scotland’s Natural Larder

Posted on November 14, 2022 by The Plantswoman

Respecting, protecting, and enhancing our natural environment is critical, not just for Scotland’s future generations, businesses, and tourists, but for the wellbeing of our current population and economy. Ceri Ritchie, Head of Food and Enterprise at SAC Consulting, was one … Continue reading →

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Safe and Sustainable Mushroom Foraging

Posted on September 28, 2022 by NatureScot

Thinking of mushroom foraging? Check out this blog for tips on a sustainable – and tasty – foraging experience Continue reading →

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Carragheen

Posted on July 26, 2021 by NatureScot

Carragheen is a common and widely foraged seaweed in Gaelic Scotland, with a name that tells the forager where it can be found. Leugh ann an Gàidhlig Cairgein (also given as Carraigean) is a special seaweed in a Scottish Gaelic … Continue reading →

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An Cairgein – sàr-fheamainn

Posted on July 26, 2021 by NatureScot

ʼS iomadh duine a bhios a’ cruinneachadh a’ chairgein air cladaichean creagach mar a bhiodh ar sinnsearan o shean. Read in English ʼS e an cairgein (no carraigean) feamainn shònraichte do na Gàidheil. Bidh feadhainn fhathast ga chruinneachadh airson silidh … Continue reading →

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The Herald of Winter – and other November fungi

Posted on November 13, 2020 by NatureScot

As the trees turn bare and opportunities for momijigari diminish – a Japanese word for admiring the colours of autumn leaves – lower your eyes when out on your woodland walks and you’ll find that there are still a good … Continue reading →

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Leigheasann Tonn a’ Chladaich / Thrifty Gaelic Cures

Posted on December 19, 2019 by NatureScot

Tha tonn a’ chladaich na leigheas airson dà thinneis, a rèir beul-aithris / Traditional lore identifies thrift as means of curing two ailments. Leigheas airson Trom-inntinn is Ceann-daoraich ’S e tonn a’ chladaich (ris an can cuid neòinean a’ chladaich) … Continue reading →

Posted in coastal, Flowers, Folklore, foraging, Gaelic, History, Natural Health Service, sea life, SNH, Uncategorized, wild flowers | Tagged , , , , , , , , | Leave a comment

Foraging Fortnight – a celebration of Scotland’s wild food

Posted on August 31, 2019 by NatureScot

Elderberries, brambles, crab apples, hazelnuts and chanterelles are just some of the delicious wild finds of early autumn.  The first Foraging Fortnight, supported mainly by EU LEADER funding, coincides with this season of abundance – it runs from 31st August … Continue reading →

Posted in Festival, foraging, Fungi, mushrooms, Outdoor learning, plants, Rowan, SNH, Uncategorized, wild flowers, woodlands | Tagged , , , , , , , , , , , | Leave a comment

Creating a buzz at Flower & Food Festival

Posted on September 11, 2018 by NatureScot

Dundee’s annual Flower and Food Festival is a big event  in the calendar for our Tayside and Grampian team. This year was extra special, being the show’s 30th anniversary.  Held in Camperdown Park,  the festival provides something for everyone, from … Continue reading →

Posted in bees, biodiversity, climate change, foraging, Uncategorized, Volunteering, wild flowers, woodlands | Tagged , , , , , , , , | Leave a comment