Category Archives: foraging

Foraging Fortnight – a celebration of Scotland’s wild food

Posted on August 31, 2019 by

Elderberries, brambles, crab apples, hazelnuts and chanterelles are just some of the delicious wild finds of early autumn.  The first Foraging Fortnight, supported mainly by EU LEADER funding, coincides with this season of abundance – it runs from 31st August … Continue reading →

Posted in Festival, foraging, Fungi, mushrooms, Outdoor learning, plants, Rowan, SNH, Uncategorized, wild flowers, woodlands | Tagged , , , , , , , , , , ,

Creating a buzz at Flower & Food Festival

Posted on September 11, 2018 by

Dundee’s annual Flower and Food Festival is a big event  in the calendar for our Tayside and Grampian team. This year was extra special, being the show’s 30th anniversary.  Held in Camperdown Park,  the festival provides something for everyone, from … Continue reading →

Posted in bees, biodiversity, climate change, foraging, Uncategorized, Volunteering, wild flowers, woodlands | Tagged , , , , , , , ,

In search of morels

Posted on April 27, 2018 by

Morels are somewhat of a holy grail for fungi enthusiasts and foraging chefs. Fruits of the Morchella genus are nutritious, delicious (so we’re told) and incredibly hard to find, making them one of the most desired mushrooms in the world. … Continue reading →

Posted in biodiversity, Biography, citizen science, foraging, Fungi, morels, mushrooms, Uncategorized, woodlands | Tagged , , , , , , ,